Oyche Döner

Oyche Döner – my opinion: This is definitely the best kebab I've ever had! The taste made up for the really long wait. First, 20 minutes in line, and then another 45 minutes from ordering to receiving the kebab. If I had been really hungry, it probably would have been hard to endure it, as I didn't expect the wait for a kebab to be so long. Still, the taste was worth it! I recommend it to anyone who has the patience and wants to try a truly delicious kebab.

Mega good kebab and very nice service, simply a mega hit

I totally understand the hype about this kebab—the meat is incredibly good, the vegetables are fresh, and that mint sauce is amazing. The service is also incredibly friendly, and the gentleman at the counter is genuinely nice. I wholeheartedly recommend it—it's a fantastic place!

The kebab in a Genusse bun is delicious. It's worth choosing 2-3 sauces: a very good mint one, an interesting mango habanero one, quite spicy. The flavor combination is excellent. Wait time: 0 minutes in line, 10-15 minutes for the dish.

The food is fantastic, the first place in Wrocław where you can get a good kebab. Unfortunately, this isn't just my opinion :D Expect to wait about 40 minutes for your order, but it's really worth it!

This is the best Gemüse Kebab I've ever had, very similar to Ruyam Kebab in Berlin. Around 2:00 PM, the line to order was five deep, and there were free seats both inside and outside. The service was friendly. The Gemüse Kebab cost 32 PLN, and the lemonade cost 6. Pros: - juicy meat - bold sauces without a vinegary aftertaste - crispy bun on the outside; after absorbing the sauces inside, it's just right. Cons: - the wrapper on which the kebab is placed curls up after a while, allowing any ingredients that have fallen out of the wrapper to fall out. I recommend this place to everyone.

I'm usually a healthy eater and try to be mindful of what ends up on my plate. However, every now and then I allow myself a little indulgence, and I must admit that choosing this place was a bull's-eye! I'm delighted with both the quality and taste of the kebabs – fresh ingredients, perfectly seasoned meat, and perfectly combined toppings make it hard to resist. The service is also a big plus, especially the very friendly lady (tall, slim, with dark hair) who served me with a smile, was precise, and professional. This kind of customer service makes you want to come back. In short: the taste, quality, and service are top-notch. I wholeheartedly give it a 10/10 rating and will definitely be back.

4.5 We made it, the queues are finally acceptable. Really good kebab, nice sauce, juicy chicken, but the bread does the most work. The only downside is the onions, too much for one kebab and too sour.

The second Gemüse Kebab, the first one located in the heart of the city 100 meters from the Wrocław market square on Szewska Street, very crowded, despite several attempts, we were unable to try any dish. The second location on Strzegomska Street was also very busy, but in the middle of the week (Thursday), in the afternoon (4:45 p.m.) after 30 minutes of waiting we managed to order, and after another 25 minutes we collected the order (gemüse kebab). The kebab was very large, refined in every detail - the mint sauce was also sprinkled with fresh mint leaves. The meat was very tasty (250g of chicken), the vegetables were fresh, the sauces were tasty. The bun was crispy, at the end it fell apart a bit from the sauce, but overall a very tasty kebab. I will definitely come back to try other items on the menu.

Even though the waiting time was about 1.5 hours, it was definitely worth it! Oyche Dober is a real gem on the culinary map of Nowy Dwór. Juicy, perfectly seasoned meat simply melts in your mouth. In addition, fresh, crunchy vegetables, which perfectly complement the whole. The fries - a revelation! Crispy on the outside, soft on the inside, exactly as they should be. The homemade sauces also deserve a huge plus - expressive, original and perfectly composed in flavor. If you are still wondering - I recommend it with a clear conscience. Oyche Dober is a place that is definitely worth visiting, even if you have to wait a while

Finally, a decent kebab not only in Wrocław but also in Lower Silesia. We arrived just before closing time, but the waiter stepped in quickly and took care of everything we ordered. The portion is huge and delicious. We'll definitely be back!

We've been there twice, a month apart, and both times the Gemuse kebab was delicious. Well prepared, well-presented, and delicious. We even managed to eat on the spot. The wait time on both occasions was about 25 minutes. The downside is the busy and noisy Strzegomska Street. Highly recommended.